Certified organic. USDA organic. 100% durum hard wheat. BioAgriCert. Couscous is an ancient, extremely versatile food that has long become a staple of the Mediterranean diet, in part because it lends itself to a wide variety of dishes and also because so many countries have handed down their own wealth of recipes. Among its many uses, couscous is today most commonly served at dinner mixed with vegetables, but may also be combined with chicken or beef and even served as a dessert mixed with fruit. It is tasty, nutritious, and easy to prepare. Make DeLallo couscous a part of your healthy Mediterranean diet. Certificate of conformity to the organic agricultural method by BioAgriCert. Product of Italy.